High Mill Primary School

Look out stockists of @WorldBookDayUK books - @HighMillPrimary have their vouchers. We can’t wait to see what they all choose! Tag us in your photos. #aiminghigh @SLCLiteracy @OpenUni_RfP #itsSLC https://t.co/ZWMUY45FZy

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Welcome Back!

March Newsletter

Annual Report Cards

P7 Transition Coffee Morning

Statutory Consultation Proposal: to alter the qualifying distance for free secondary school mainstream transport

P.6/5 Assembly

Diary Dates

Start Time: 07-05-2024 12:15

End Time: 07-05-2024 13:00

Additional Info: Blue Meal: Cheese and Tomato Pizza with Wedges and Sweetcorn (V). Red Meal: Chicken Grill in a Bun with Wedges, Tomato Sauce and Sweetcorn. Green Meal*: Salmon Pasta Pot with Sweetcorn. Included with all meals: Fresh Fruit Selection, Chicken Noodle Soup with Crusty Bread**, Side Salad. (V) Suitable for a vegetarian diet *Sandwiches with tuna mayo or cheese (V) are available daily **Breadsticks will be available to replace chicken noodle soup for vegetarian diets

Start Time: 08-05-2024 12:15

End Time: 08-05-2024 13:00

Additional Info: Blue Meal: Chicken Curry with Rice and Broccoli. Red Meal: Macaroni Cheese and Broccoli (V). Green Meal*: Ham Baguette with Carrot Batons. Included with all meals: Fresh Fruit Selection, Breadsticks, Side Salad. (V) Suitable for a vegetarian diet *Sandwiches with tuna mayo or cheese (V) are available daily

Start Time: 09-05-2024 12:15

End Time: 09-05-2024 13:00

Additional Info: Blue Meal: Sausage Pastry with Mash and Beans. Red Meal: Toasted Cheesy Beano (V). Green Meal*: Turkey Sandwich with Mixed Pepper Batons. Included with all meals: Fresh Fruit Selection, Jelly, Side Salad. (V) Suitable for a vegetarian diet *Sandwiches with tuna mayo or cheese (V) are available daily

Look out stockists of @WorldBookDayUK books - @HighMillPrimary have their vouchers. We can’t wait to see what they all choose! Tag us in your photos. #aiminghigh @SLCLiteracy @OpenUni_RfP #itsSLC http

07-05-2024 12:15: Lunch Menu

08-05-2024 12:15: Lunch Menu

09-05-2024 12:15: Lunch Menu